Cheese Ball Lollipops

Name: Cheese Ball Lollipops
Total time: 20 min
Yield: 6-8
Ingredients: 12 oz Palmetto Cheese – Original, Jalapeno, or Bacon; 8 oz Cream Cheese; 1 Cup Craisins; 1 Cup Pecans, finely chopped; Pretzel Dipping Sticks

Cheese Balls and Shapes

Rate this recipe

Recipe by: Sassy Henry

Ingredients

20 minutes

6-8

12 oz Palmetto Cheese – Original, Jalapeno, or Bacon
8 oz Cream Cheese
1 Cup Craisins
1 Cup Pecans, finely chopped
Pretzel Dipping Sticks

Instructions

Ready in

20 minutes

In a mixing bowl combine Palmetto Cheese, Cream Cheese, and the Craisins.
Shape a tablespoon amount of the mixture into a ball and roll in the pecans.
Insert the pretzel stick and place on a serving tray. Continue until you have used all of the cheese mixture.

Notes

Cheese Ball Lollipops are great for any get-together. If you don’t want to make them all into lollipops, you can omit the pretzel stick and serve with crackers. You can also roll the remaining mixture into one large cheese ball and serve.