Palmetto Cheese Side Dishes
Select a recipe below to discover tasty ways to enjoy Palmetto Cheese.
Each recipe has a printable version available. Selected recipes also have a how to video. If you would like to submit a recipe you have come up with using our pimento cheese, please email it to: palmettocheese@sc.rr.com
Choose a new area from the dropdown:
Each recipe has a printable version available. Selected recipes also have a how to video. If you would like to submit a recipe you have come up with using our pimento cheese, please email it to: palmettocheese@sc.rr.com
Choose a new area from the dropdown:
Palmetto Macaroni and Cheese
Ingredients:
1 pound macaroni
1 Tub Palmetto Cheese - Original, Jalapeno or Bacon
1/4 cup butter or margarine
1/3 cup flour
2 cups milk
salt and pepper
Cook macaroni in boiling water for approximately 12 minutes or until pasta is tender. Drain and set aside. In a saucepan, melt butter over medium heat. Stir flour into the melted butter until combined. Cook for 2 minutes, stirring occasionaly. Add milk and stir until flour mixture has dissolved. Continue to stir until the mixture has thickened. Stirring will prevent the milk from scorching on the bottom of the pan. Once thickened, add 1 cup of Palmetto Pimento Cheese and remove from the heat. Stir until combined. Add salt and pepper to taste. In a 9x13 pan combine macaroni and the cheese sauce until mixed thoroughly. Spoon remaining Palmetto Cheese over the top.
Bake at 350F until bubbly, approximately 25 minutes.
Ingredients:
1 pound macaroni
1 Tub Palmetto Cheese - Original, Jalapeno or Bacon
1/4 cup butter or margarine
1/3 cup flour
2 cups milk
salt and pepper
Cook macaroni in boiling water for approximately 12 minutes or until pasta is tender. Drain and set aside. In a saucepan, melt butter over medium heat. Stir flour into the melted butter until combined. Cook for 2 minutes, stirring occasionaly. Add milk and stir until flour mixture has dissolved. Continue to stir until the mixture has thickened. Stirring will prevent the milk from scorching on the bottom of the pan. Once thickened, add 1 cup of Palmetto Pimento Cheese and remove from the heat. Stir until combined. Add salt and pepper to taste. In a 9x13 pan combine macaroni and the cheese sauce until mixed thoroughly. Spoon remaining Palmetto Cheese over the top.
Bake at 350F until bubbly, approximately 25 minutes.
